These banana oatmeal cups come together in just a few minutes and use ingredients you probably already have in your kitchen. The 3 main ingredients are oats, bananas and almond butter but to give it a little extra flavor I added chocolate chips, vanilla extract and cinnamon, plus a light sprinkle of sea salt on top because I love a sweet-salty combo. These cups would be great with dried cranberries or nuts if you’d prefer to sub out the chocolate chips! They make a great quick breakfast or easy snack.
Total Time Required: 25 minutes
Prep Time: 10 minutes
Yields: 12 cups
Ingredients
- 2 ripe bananas
- 1 1/2 cups oats
- 1/3 cup almond butter (or other nut butter)
- 1/3 cup chocolate chips
- 1 tablespoon vanilla extract
- 1 teaspoon cinnamon
- Sea salt flakes
Directions
- Preheat oven to 350 degrees
- Mash bananas with a fork
- Add bananas, oats, almond butter, chocolate chips, vanilla and cinnamon to a large bowl
- Fold together with a spatula until combined
- Evenly distribute mixture into greased muffin tin
- Sprinkle with sea salt
- Bake for 12-15 minutes
pestomonster.com 